What is in your cup? - Page 2642

DiapDealer · 11-19-2022, 11:29 AM

Well, the Ohio Liquor Control website let me down. No Uigeadail at that location. And no slot for it either.

Only the 10yr Ardbeg.

After talking myself off of the Lagavulin 16 ledge, I settled on a couple of new gins (new for me) so as not to completely waste the trip. One was an Islay gin, so my mission for some Scottish booze was at least partially realized!

poohbear_nc · 11-19-2022, 12:36 PM

Quote:

Originally Posted by DiapDealer

Well, the Ohio Liquor Control website let me down. No Uigeadail at that location. And no slot for it either.

Only the 10yr Ardbeg.

After talking myself off of the Lagavulin 16 ledge, I settled on a couple of new gins (new for me) so as not to completely waste the trip. One was an Islay gin, so my mission for some Scottish booze was at least partially realized!

Please share your impression of it - is it the one made by Bruichladdich?

Tarana · 11-19-2022, 12:46 PM

Folgers medium roast. We'd been stocking up on coffee so already have a year's supply. Hopefully, by the time I need to buy coffee again, the prices will have come down a bit. Not counting on it.

DiapDealer · 11-19-2022, 01:03 PM

Quote:

Originally Posted by poohbear_nc

Please share your impression of it - is it the one made by Bruichladdich?

Will do. And yes, it's "The Botanist" by Bruichladdich. Made from 22 foraged island botanicals, but otherwise billed as a juniper-forward gin very much in the London Dry vein.

I'm probably going to crack it open tonight.

graycyn · 11-19-2022, 02:29 PM

Cold brew, home-made, Camano Island Sumatra dark roast beans. With home-made hemp milk. So good! Even on a cold day at 23F.

Not cheap though, so it's a rare day I have more than just one single carefully measured cup.

DiapDealer · 11-19-2022, 06:57 PM

Quote:

Originally Posted by poohbear_nc

Please share your impression of it - is it the one made by Bruichladdich?

Very impressed with The Botanist! For sipping straight, it could be my favorite gin so far. Very crisp, very clean. The traditional juniper/pine is instant, but quickly moves to a citrusey blend. I'll have to try it in a G&T or Martini. Not sure how they packed all those botanicals in there without it being perfumy/floral but they did.

I contrasted it with Hendrick's (my favorite G&T gin), Nolet's Silver, and Bombay Sapphire.

The Nolet's is the furthest from a traditional London Dry Gin that I've tried. Very peachy. The Bombay Sapphire bottle will probably never get finished.

poohbear_nc · 11-19-2022, 07:12 PM

Quote:

Originally Posted by DiapDealer

Very impressed with The Botanist! For sipping straight, it could be my favorite gin so far. Very crisp, very clean. The traditional juniper/pine is instant, but quickly moves to a citrusey blend. I'll have to try it in a G&T or Martini. Not sure how they packed all those botanicals in there without it being perfumy/floral but they did.

I contrasted it with Hendrick's (my favorite G&T gin), Nolet's Silver, and Bombay Sapphire.

The Nolet's is the furthest from a traditional London Dry Gin that I've tried. Very peachy. The Bombay Sapphire bottle will probably never get finished.

I've always been off put by the perfumy-ness of botanicals in gin -- but a dry gin could prove tempting.
Thanks for the report -- and enjoy!

DiapDealer · 11-19-2022, 07:42 PM

Quote:

Originally Posted by poohbear_nc

I've always been off put by the perfumy-ness of botanicals in gin -- but a dry gin could prove tempting.
Thanks for the report -- and enjoy!

Same. My appreciation of gin is a relatively new development. And it came from 1) the dirty martini. And 2) the discovery that not all gin tastes like you're gnawing on a pine tree that's been doused in cheap perfume. Only most of them do.

poohbear_nc · 11-19-2022, 07:57 PM

Quote:

2) the discovery that not all gin tastes like you're gnawing on a pine tree that's been doused in cheap perfume.

That is exactly my description of the mainstream gins I've sampled.

I've been branching out from strictly imbibing single malt Scotch into new areas - like the dry rye whiskeys. A dry drinkable gin could be tempting.

CRussel · 11-22-2022, 07:25 PM

So, I managed to get to a different BCLiquor store today, and scored a bottle of Laphroaig Quarter Cask. Looking forward to tasting it. Meanwhile, drinking faux San Pellegrino while sitting on the Ferry.

poohbear_nc · 11-22-2022, 08:05 PM

Quote:

Originally Posted by CRussel

So, I managed to get to a different BCLiquor store today, and scored a bottle of Laphraig Quarter Cask. Looking forward to tasting it. Meanwhile, drinking faux San Pellegrino while sitting on the Ferry.

Oooh! I had a bottle some years ago ... remembered enjoying it muchly ... then it vanished from the shelves ... sigh

DiapDealer · 11-22-2022, 09:09 PM

Talisker Storm tonight. Nipping at the stash of others.

poohbear_nc · 11-22-2022, 09:54 PM

Quote:

Originally Posted by DiapDealer

Talisker Storm tonight. Nipping at the stash of others.

One of my favorites!

astrangerhere · 11-22-2022, 10:26 PM

Trying a new local bourbon - Conviction. Its much smoother than I would have expected and almost has some sweet notes.

CRussel · 11-23-2022, 12:45 AM

Quote:

Originally Posted by DiapDealer

Talisker Storm tonight. Nipping at the stash of others.

Quote:

Originally Posted by poohbear_nc

One of my favorites!

Here, here! Always a favourite. Well, unless the stash of others is Bells.

11-22-2022, 07:25 PM	#39625
CRussel (he/him/his) Posts: 12,297 Karma: 80074820 Join Date: Jul 2010 Location: Sunshine Coast, BC Device: Oasis (Gen3),Paperwhite (Gen10), Voyage, Paperwhite(orig), iPad Air M3	So, I managed to get to a different BCLiquor store today, and scored a bottle of Laphroaig Quarter Cask. Looking forward to tasting it. Meanwhile, drinking faux San Pellegrino while sitting on the Ferry. Last edited by CRussel; 11-24-2022 at 12:03 AM.

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11-19-2022, 11:29 AM	#39616
DiapDealer Grand Sorcerer Posts: 28,682 Karma: 205039118 Join Date: Jan 2010 Device: Nexus 7, Kindle Fire HD	Well, the Ohio Liquor Control website let me down. No Uigeadail at that location. And no slot for it either. Only the 10yr Ardbeg. After talking myself off of the Lagavulin 16 ledge, I settled on a couple of new gins (new for me) so as not to completely waste the trip. One was an Islay gin, so my mission for some Scottish booze was at least partially realized!

11-19-2022, 12:46 PM	#39618
Tarana Wizard Posts: 4,042 Karma: 38840460 Join Date: Sep 2012 Location: Minneapolis Device: PWSE, Voyage, K3, HDX, KBasic 7 & 8, Nook Glo3, Echos, Nanos	Folgers medium roast. We'd been stocking up on coffee so already have a year's supply. Hopefully, by the time I need to buy coffee again, the prices will have come down a bit. Not counting on it.

11-19-2022, 02:29 PM	#39620
graycyn Wizard Posts: 1,591 Karma: 11722446 Join Date: Aug 2010 Location: NE Oregon Device: Kobo Sage, Pocketbook Era, Kobo Forma, Kindle Oasis 2	Cold brew, home-made, Camano Island Sumatra dark roast beans. With home-made hemp milk. So good! Even on a cold day at 23F. Not cheap though, so it's a rare day I have more than just one single carefully measured cup.

11-22-2022, 09:09 PM	#39627
DiapDealer Grand Sorcerer Posts: 28,682 Karma: 205039118 Join Date: Jan 2010 Device: Nexus 7, Kindle Fire HD	Talisker Storm tonight. Nipping at the stash of others.

11-22-2022, 10:26 PM	#39629
astrangerhere Professor of Law Posts: 3,755 Karma: 68428716 Join Date: Sep 2010 Location: Chapel Hill, NC Device: Kobo Elipsa, Kobo Libra H20, Kobo Aura One, KoboMini	Trying a new local bourbon - Conviction. Its much smoother than I would have expected and almost has some sweet notes.

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