What did you last eat/drink?

[orlok]

Originally Posted by kindlekitten

Do you prepare them yourself or already done? While I considered most southern food mostly unpalatable while I was stationed there, I did develop a taste for boiled salted peanuts in the shell while drinking beer

Everything is more palatable when drinking beer .

[kindlekitten]

Originally Posted by orlok

Everything is more palatable when drinking beer .

Lulz! !!

[Stitchawl]

Originally Posted by kindlekitten

Do you prepare them yourself or already done? While I considered most southern food mostly unpalatable while I was stationed there, I did develop a taste for boiled salted peanuts in the shell while drinking beer

Originally Posted by orlok

Everything is more palatable when drinking beer .

Common street vendor food in S.E. Asia. Find 'em in every street market, day or night. Besides being a snack food, the Thai also eat them as a side dish with meals.


Stitchawl

[BenG]

Tuna and chickpea salad and my last bottle of Leinenkugel Summer Shandy.

[Bilbo1967]

Sunday lunch.

Roast beef, potato Dauphinoise, baby sweetcorn, broccoli, Yorkshire puddings, leeks, cabbage, gravy and horseradish sauce.

[kindlekitten]

Yesterday's lunch for breakfast, flat bread, hummus, Kalmata olives, feta, diced red onion, thin cucumber bits, red pepper, cherry tomatoes. Burp

[binaryhermit]

A 3.75 ounce bag of cheddar Chex Mix

[cromag]

A diet Coke on the way back from the grocery store.

[Stitchawl]

We went for the Bulldog tonight.... Steak and Onion pie, Cornish Pasty, mashed potatoes, and mushy peas. It's no wonder you learned to keep a stiff upper lip.


Stitchawl

[Bilbo1967]

Originally Posted by Stitchawl

We went for the Bulldog tonight.... Steak and Onion pie, Cornish Pasty, mashed potatoes, and mushy peas. It's no wonder you learned to keep a stiff upper lip.


Stitchawl

Steak and Onion Pie and Cornish Pasty? That's just weird.

[PeterT]

A yummie breakfast of two poached eggs on toast, an apple and an orange.

Plus a thermos full of Veggie + Black Bean Chili all set for when I head out for a nice lunch on the go.

[Stitchawl]

Originally Posted by Bilbo1967

Steak and Onion Pie and Cornish Pasty? That's just weird.

Actually, Steak and Onion PieS, Minced beef and onion pieS, Pork pieS, and Cornish PastyS! We were having a tasting party. My wife had never had any of them before, and I only had Cornish Pasty (in Quebec.) I had to stop a couple of guys outside the shop to ask cooking directions...

My only experience with savory pies were the vile "Swanson's" Chicken Pot Pie, Beef Pot Pie, Turkey Pot Pie served to me in my pre-teen years, which all tasted exactly alike and all tasted like wall paper paste... (Frankly, I prefer the wall paper paste.) Deep dish pot pies with 3 small cubes of chicke/beef/ or turkey, 11 cubes of potatoes, two of carrots (I assume for color) all swimming in a thick gluey gravy that was more corn starch than anything else, and all wrapped in pastry-colored cardboard. When ever I heard my Brit friends talking about their various pies, all I could think of was the glue.

Today I bought a variety of them; two of each from the two locally recommended makers. We've a very large UK ex-pat community, and even one of our biggest department store chains is Tessco. Four of them in the Chiang Mai region. We have three different local makers of traditional British foods, companies owned and run by Brits, and offering all the different pies, bangers, British style bacon (VERY different from our US style smoked 'streaky' bacon) sausage rolls, etc., etc., etc.

We agreed that we liked the Steak and Onion Pie from one of the makers, and a Cornish Pasty from a different makers. The Minced beef and Onion pies from both were OK, but nothing to write home about, and neither of the Pork Pies did anything special for either of us. We'll buy the Steak and Onion Pie and Cornish Pasty again (but not at the same time/)


Stitchawl

[Melon Soda]

Nacho with lots and lots of cheese, and popcorn. Having eater's remorse now.

[kindlekitten]

Really good french fries, but it became apparent within about a half hour that I've had virtually no fried foods for several months now.

Brrrrrrrraaaaaappppppp

[BuyMore]

A piece of Market O Real Brownie Blondie. My colleague just came back from a trip to Korea.