Free (Kindle) 1001 Best Hot and Spicy Recipes [Specialty Ingredient Global Cookbook]

[ATDrake]

1,001 Best Hot and Spicy Recipes by Dave DeWitt is a compilation of Exactly What It Says In The Title, full of recipes from around the world involving chili peppers and their derivatives, free courtesy of publisher Agate's Surrey imprint.

This has previously been offered free in 2013.

Currently free @ Amazon (not available to Canadians). May or may not show up later at B&N and/or Kobo, as Agate freebies often do (but they seem to have been skipping lately), or as a DRM-free PDF download available worldwide directly from the publisher's webstore.

Description
The latest addition to Agate Surrey's beloved 1001 series of cookbooks is its hottest ever. The largest and most comprehensive cookbook ever published on this subject, 1001 Best Hot and Spicy Recipes is composed of the very best dishes from author Dave DeWitt's collection of chili pepper–laden recipes.

Created from his globe-trotting travels, from colleagues, and from research in authentic, obscure, and out-of-print cookbooks from all over the world, the book is loaded with a huge variety of soups, stews, chilies, and gumbos. It also includes a broad selection of barbecue dishes for the grill, a lengthy list of meatless entrees and vegetable options, and even a surprising array of zesty beverages, desserts, and breakfasts.

Recipes are organized according to the region from which the chili peppers come: South and Central America, Mexico, the Caribbean, the United States, Europe, the Mediterranean and Middle East, Africa, the Indian subcontinent, and Asia and the Pacific. A treasury of the very best the world has to offer of great spicy foods, no serious cook should be without this jam-packed trove.