FREE/BARGAIN - Cookbooks - 2014

[basschick]

*LOLOLOL*

Originally Posted by murg

Considering how all of these books are named, the Vegetarian Kids books is not named very well...

[gabby98]

Originally Posted by murg

Considering how all of these books are named, the Vegetarian Kids books is not named very well...

LMAO..you got a point

******************
From Culinary Canary*:

Everyday Burger Recipes
http://www.amazon.com/gp/aw/d/B00NBI2N2Q/

Everyday Ice Cream Recipes
http://www.amazon.com/gp/aw/d/B00NBZ2ON2/

[GtrsRGr8]

Originally Posted by murg

Considering how all of these books are named, the Vegetarian Kids books is not named very well...

I think vegetarian kids are delicious. They're a lot more tender than the carnivorous ones.

[GtrsRGr8]

Originally Posted by gabby98

. . . .
From Culinary Canary*:

Everyday Burger Recipes
http://www.amazon.com/gp/aw/d/B00NBI2N2Q/

Everyday Ice Cream Recipes
http://www.amazon.com/gp/aw/d/B00NBZ2ON2/

Thanks, Gabby.

Great finds! Great ones, too, a few posts further/later on the thread.

I think that you may have posted these from a mobile phone. I couldn't get clean webpages for the books.

Here are some links that may work better:
http://www.amazon.com/Burger-Recipes...burger+recipes

http://www.amazon.com/Ice-Cream-Reci...+cream+recipes.

[gabby98]

Originally Posted by GtrsRGr8

Thanks, Gabby.

Great finds! Great ones, too, a few posts further/later on the thread.

I think that you may have posted these from a mobile phone. I couldn't get clean webpages for the books.

Here are some links that may work better:
http://www.amazon.com/Burger-Recipes...burger+recipes

http://www.amazon.com/Ice-Cream-Reci...+cream+recipes.

Thanks..I usually remember to change the link but totally forgot this time

[basschick]

LOL LOL

Originally Posted by murg

Considering how all of these books are named, the Vegetarian Kids books is not named very well...

[gabby98]

100 Pie And Cake: Recipes From Church and Community Cookbooks by Ann Carriveau
http://www.amazon.com/dp/B00K4Q9I7G/

[Loosheesh]

Kitchen Survival Guide; $0.99 at Amazon

When Lora Brody, cookbook author, chocolate maven, and mother, sent her sons off into the world, she (and they) realized that they didn't have a clue as to how to feed themselves or their guests, if, heaven forbid, they should have any. The Kitchen Survival Guide is for anyone -- newly graduated, newly married, newly single -- who is venturing into the kitchen for the first time. With her on-target brand of humor, Lora Brody builds kitchen confidence with more than 130 basic recipes necessary to get through life, as well as hundreds of helpful hints Mom forgot to share:
On cleaning an oven -- "Manual cleaning oven, unfortunately, does not mean that a guy named Manuel will come and clean your oven."

What's the difference between dicing and chopping, zest and pith, or au gratin and au lait?

Survival recipes include tuna fish salad, homemade chicken soup, brownies, and many more.

Setting up a kitchen and keeping it clean and safe, how to buy and store food, a glossary of basic cooking terms, and what to do in the event of a culinary disaster are all covered in this handy, easy-to-use cookbook and kitchen compendium.

[gabby98]

PALEO SLOW COOKER: 65 Delicious Gluten and Dairy Free Paleo Slow Cooker Recipes by Ann L. Ewing
http://www.amazon.com/dp/B00JBCFRIS/

[Froide]

Charcutería: The Soul of Spain
by Jeffrey Weiss

Free 9/18-9/19 at Amazon.com, BN.com, and more!

Overview:

Charcutería: The Soul of Spain is the first book to introduce authentic Spanish butchering and meat-curing techniques to the American market. Included are more than 100 traditional Spanish recipes, straightforward illustrations providing easy-to-follow steps for amateur and professional butchers, and gorgeous full-color photography of savory dishes, Iberian countrysides, and centuries-old Spanish cityscapes.

Author Jeffrey Weiss has written an entertaining, extravagantly detailed guide on Spain's unique cuisine and its history of charcutería, which is deservedly becoming more celebrated on the global stage. While Spain stands porky cheek-to-jowl with other great cured-meat-producing nations like Italy and France, the charcuterie traditions of Spain are perhaps the least understood of this trifecta. Americans have most likely never tasted the sheer eye-rolling deliciousness that is cured Spanish meats: chorizo, the garlic-and-pimentón-spiked ambassador of Spanish cuisine; morcilla, the family of blood sausages flavoring regional cuisine from Barcelona to Badajoz; and jamón, the acorn-scented, modern-day crown jewel of Spain's charcutería legacy.

Charcutería: The Soul of Spain is a collection of delicious recipes, uproarious anecdotes, and time-honored Spanish culinary traditions. The author has amassed years of experience working with the cured meat traditions of Spain, and this book will surely become a standard guide for both professional and home cooks.

[GtrsRGr8]

Originally Posted by Froide

Charcutería: The Soul of Spain
by Jeffrey Weiss

Free 9/18-9/19 at Amazon.com, BN.com

Awesome find. Thanks!

[gabby98]

Free @ Amazon

Slow Cooker Chicken Recipes by Chef Goodies
http://www.amazon.com/Slow-Cooker-Ch...dp/B00FJ980U4/

Halloween Party Ideas by Chef Goodies
http://www.amazon.com/Halloween-Part...dp/B00FDZK0YS/

Gifts in Jars: Recipes for Easy, Delicious, Inexpensive DIY Gifts in Jars (Jar Recipes, Jar Gifts, Homemade Gifts) by Margaret Lowe
http://www.amazon.com/Gifts-Jars-Del...dp/B00K6R1XUI/

The Best Sauce Recipes Ever!: Easy Ways to Jazz Up Your Meals with Amazing Sauces by Kyle Richards
http://www.amazon.com/Best-Sauce-Rec...dp/B00LJBYWZ8/

Meals In Jars: Grab and Go Meals for Breakfast, Lunch and Dinner by Cherie Mitchell
http://www.amazon.com/Meals-Jars-Bre...dp/B00JY3ZZ2C/

Hot Sauce: Why Buy, When You Can Do It Yourself? by Gordon Rock
http://www.amazon.com/Hot-Sauce-Why-...dp/B00M9GQ9GW/

Mug Cakes: And Other Delicious Desserts to Make in the Microwave by Margaret Lowe
http://www.amazon.com/Mug-Cakes-Deli...dp/B00KAM0ZM6/

[gabby98]

FREE @ Amazon

Sorbet Recipes: An Icy Sweet Treat for any Occasion (Everyday Recipes) - Kindle edition by Ranae Richoux
http://www.amazon.com/dp/B00NMOMI88/

[gabby98]

Free @Amazon

Recipes for Kids
http://www.amazon.com/dp/B00NNUCS4K/

Raw Food Recipes
http://www.amazon.com/dp/B00NQ9O3O6/

Raw Food Salads and Snacks
http://www.amazon.com/dp/B00NQA0HJU/

[GtrsRGr8]

Chronicle Books, which publishes a large number of cookbooks (and usually with very good to excellent quality recipes), has marked down a large number of their cookbooks.

It seems like Chronicle does this on a regular basis, but I haven't observed enough or been observant enough to know how often that is.

There are far too many books to list. About the best that I can come up with is a webpage of search results where you can find all or most of them. It's http://www.amazon.com/gp/search/ref=...oks-Submit.y=7. There are some irrelevant books, but it will be fairly easy to pick out the right ones. Some of you probably can come up with a better search; if so, please post the web address that has the results.

Let me give you an additional "heads up," actually two heads ups. Kobo has most, if not all of these, and Chronicle Books are discountable. Also, Kobo has a cheaper price on some of the titles to begin with (the ones that I have noticed have been on the Amazon $3.99-priced books; Kobo has been $3.49).

UPDATE: I noticed that the book Savory Baking by Mary Cech does not show on the Amazon webpage as being a marked-down book. In fact, it is one.