Quote:
Originally Posted by Sparrow
Great site -
But what is 'egg replacer', is it a particular brand or a generic name?
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its not a brand but a term - in the states i think its called ener-g egg substitute here in australia its orgran brand egg replacer
- basically its tapioca flour and a couple of other ingredients in smaller amounts , very handy cause it lasts forever and you have about 80 eggs worth in a box
there is a really awesome article here about other egg replacements..
http://lifehacker.com/5244390/reduce...gg-substitutes
with regard to baking, if you choose the particular binder based on what you want to make it has tastier results than egg anyway, a banana cake with banana as the binder, muffins with ground flaxseed etc better than an avian period in your cake !