I prefer organic, especially with my daily berries which I feel much safer eating without rinsing them off a bunch of times (I still rinse organic berries off too, but just once). The same for kale, spinach, carrots and such. I also prefer outdoors free-range eggs. I don't necessarily taste a difference; I just like knowing the chickens get to (hopefully) roam around freely. I was a vegetarian for well over a decade and I still think a lot about how happy the animals were/are.
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Originally Posted by silverraven
The one big thing for me is I'm allergic to eggs (migraines/tummy unhappy if I eat them too often) but with both the friends' eggs I have no problem with them.
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Interesting! I have an egg allergy too but very different; for me it's specifically raw yolks (like in soft-boiled eggs or cookie dough) and the effect is my throat gets itchy and closes up a bit/gets swollen. Like you, I still eat them though. Can't have flu shots or something else I can't remember just now, and I'm supposed to have an epi-pen around in case the allergy ever gets suddenly worse but I haven't got one yet, though I really should just to be safe.