Free (K) Various interesting Cookbooks

[bookratt]

The Apple Cookbook - Apple Recipes From Sweet To Savory (Hillbilly Housewife Cookbooks) [Kindle Edition] Hillbilly Housewife (Author)


http://www.amazon.com/The-Apple-Cook...154606011_f_80

“An Apple A Day Keeps The Doctor Away”
I’m sure you’ve heard that saying a time or two. Apples are a great fruit that’s not only healthy, but also very versatile and frugal.

I can almost always find some great apples on sale at the store. Occasionally we’ll also buy a big box of apples from a local orchard and store them for use in the winter. Apples keep well in a dry, cool place, but with all the cooking and baking, the never last very long at our house.

In this apple cookbook, you'll find recipes that range from sweet to savory including:

Apple Walnut Salad
Blue Cheese and Apple Salad with Balsamic Vinaigrette
Chicken Apple Skillet
Delicious Stuffed Cornish Hens
Apple Stuffed Pork Chops
Baked Pork Tenderloin with Apple Glaze
Cranberry and Apple Pork Tenderloin Medallions
Pork Chops with Caramelized Apples
Old Fashioned Apple and Sausage Stuffing
Crockpot Pork Roast with Apples and Sauerkraut
Easy Apple Butter
Quick and Delicious Apple Streusel Pastry
Crockpot Apple Cobbler
Crockpot Baked Apples
Apple Crisp
Sautéed Apples
Apple Spice Dump Cake
Butterscotch Bars with Apples and Cashews
German Apple Cake
Simple Apple Dumplings
Walnut Apple Cake
Amazing Sour Cream Apple Pie
Apple and Cheddar Cheese Pie
Easy Apple Streusel Pie
Apple Bread Pudding with Vanilla Sauce

[bookratt]

Originally Posted by bookratt

The Lemon Book - Natural Recipes and Preparations [Kindle Edition]
Alexandra Végant (Author)


http://www.amazon.com/The-Lemon-Book...154606011_f_26

If you got this freebie, Amazon says that there is an update to it to download.

Hello bookratt,

An updated version of your past Kindle purchase of The Lemon Book - Natural Recipes and Preparations by Alexandra Végant is now available.

The updated version contains the following changes:
Improved formatting for readability.
You can get the updated version of this book by going to Manage Your Kindle. Find the book in your Kindle Library, click on the "Update Available" link next to the book's title, and then follow the update prompts. All your devices that have the eBook currently downloaded will be updated automatically the next time they connect to wireless.

We thank you for your business with Amazon.
Sincerely,
Customer Service Department
Amazon.com
http://www.amazon.com

[bookratt]

The Everything Easter eCookbook: 34 Effortless Recipes for Easter Brunch, Dinner & More

http://www.mrfood.com/pdf_download.php?id=20

The Everything Easter eCookbook: 34 Effortless Recipes for Easter Brunch, Dinner & More

Easter Dishes: Brunch

Foods for Easter: Sides

Menu for Easter Dinner

Desserts for Easter


Start planning your Easter menus now so you'll have plenty of time to enjoy the day with your family! The Everything Easter eCookbook: 34 Effortless Recipes for Easter Brunch, Dinner & More is your best source for the best Easter dishes. You're sure to be hopping with egg-citement when you see just how tasty your holiday will be--from start to finish! This free eCookbook contains a basketful of spring recipes that will fill your kitchen with the aromas of freshly baked breads, juicy hams, and warm, soft cookies. When you finally tuck in around the dinner table, you'll be delighted to hear your family sigh in satisfaction before exclaiming “OOH IT'S SO GOOD!!®"

We're here to help ensure your Easter traditions go off without a hitch! You're looking to spend the holiday eating plenty of chocolate Easter eggs and engaging in all different kinds of Easter fun! What better way to celebrate some quality family time than with nearly three dozen Easter foods. We've got you covered all day from breads and muffins for your Easter brunch to succulent meats for dinner and irresistible cakes and cookies for Easter dessert! We've done the testing and the planning--all you need to do is throw on your apron, and get to the kitchen. So hop aboard, and take a peek at these 35 quick and easy recipes you and your family are bound to enjoy!

Easter Dishes: Brunch
A quiet Easter Brunch is just what you've been looking forward to: the calm before the storm. Start your day off right with these spring foods that will transform this meal into an Easter tradition! Begin your day with a fruity and festive Easter Brunch Punch (page 3) to serve alongside a freshly prepared Country Club Fruit Salad (page 6). And you know your Easter meal wouldn't be complete without this recipe for Hot Cross Buns (page 8). Serve them hot with a pat of butter for a cinnamon treat you won't soon forget! Plus, how could we forget about our Asparagus Frittata (page 5), filled with eggs, scallions, parmesan cheese, and even a secret ingredient that will have your family begging for leftovers during dinner! Gather around your baskets from the Easter bunny as you munch on these belly-filling breakfast delights!

Foods for Easter: Sides
We know you can't just get away with putting one main dish out on the table and expect everyone to be satisfied. Easter is a holiday where you're going to go all out to impress your family with your culinary prowess. You've got a full Easter menu on your plate, and we're here to help you find exactly what sides you need to complement your main attraction. When greeting your guests, you can't go wrong with an impressive assortment of seafood in a Shrimp Cocktail Bar (page 11). You'll be able to invite the Easter bunny himself over when you serve up a hot, steaming dish of Orange Glazed Carrots (page 22). Looking for a sweet treat that will pair well with anything you dish out? Why not try our bite-sized recipe for Sweet Potato Crowns (page 25)? With a combination of sweet potatoes, cinnamon and pecans, you're going to need a backup batch ready to go!

There's nothing like bonding with your family over a home-cooked meal to really set your Easter holiday off on the right foot. We know what you're thinking: you want to serve your family an Easter meal they'll never forget without breaking the bank. It's the Mr. Food motto that every recipe our Test Kitchen turns out has YOU in mind. We've got "Quick & Easy" down pat, and we're here to make sure you have a tasty, yet affordable, Easter menu. Whether you're an experienced cook or you're just starting out, planning out the perfect foods for Easter has never been simpler. All of these recipes contain ingredients you'll easily be able to find at your local grocery store, so there's no need to hop around town to find everything you'll need for that perfect Easter dinner!

Whether you're just looking for a detailed menu for the day or you just need that one last Easter cookie recipe, The Everything Easter eCookbook is your go-to guide to that "OOH IT'S SO GOOD!!®" So browse through, and pick and choose your favorite spring recipes that will make the Easter bunny stop back over for a second course!
Menu for Easter Dinner

Easter dinner is the main event, and we're here to make sure everything goes smoothly! Whether you're cooking a traditional Easter dinner or you're looking to switch things up, The Everything Easter eCookbook has you covered! Our recipe for a Baked Ham in Cheese Crust (page 15) is a classic option for your prize entree. If you're looking to sweeten your meal, you're sure to entice a few smiles with this tangy and flavorful recipe for Peach-Glazed Pork (page 19). You'll be amazed at how quickly you'll be serving up slice after slice! If you're looking for an Easter menu option that doubles as leftover sandwich meat, look no further than our Roast Prime Rib of Beef (page 20). Using only five simple ingredients, this recipe is a budget-friendly option for a meal that you can make last for several days!

Desserts for Easter
While the Easter dinner may be the star attraction, it's the Easter dessert recipes that are going to get mouths watering. Add a touch of whimsy to your holiday with a recipe for an Easter Bunny Cake (page 27). Complete with a bow tie and whiskers, this is one Easter cake recipe you're going to want to save for next year! If you're looking for something with a cool, refreshing touch, give our Grasshopper Pie (page 29) recipe a whirl. This fluffy treat has a minty twist that's sure to hit the spot after a hearty Easter meal! Get the whole family involved with our recipe for Hoppy Easter Egg Cookies (page 31) which doubles as an Easter craft as well as an Easter food. With a few dozen egg-shaped cookies at your disposable, you get to have fun coming up with creative designs for your after-dinner treat. The Everything Easter eCookbook is made to satisfy your sweet tooth!

[bookratt]

From The Heart Cookbook: Easy, Delicious Breakfasts, Lunches, Dinners, and Desserts [Kindle Edition] Laura Henderson (Author)


http://www.amazon.com/From-The-Heart...154606011_f_33

In just over a year, Amazon.com best-selling author Laura Henderson went from a single, full-time attorney who rarely had time to eat - let alone cook - to a wife and a business owner with a baby on the way.
As a child, Henderson learned at her Grandmother's feet that cooking is a way of connecting to the hearts of the ones we love. Even though we're all so busy nowadays, that doesn't mean there isn't time to make wholesome meals to feed the body, mind, and spirit, and Henderson will show you how.
This book includes recipes for healthful breakfasts, lunches, snacks, and dinners easy enough for a novice chef, and tasty enough for the most discriminating palate. There is also a full chapter filled with delicious dessert recipes... perhaps not all of which are 100% diet-friendly! Each recipe also includes a space for you to write in notes to help you experiment and make it your own "secret family recipe."

[bbqncigars]

Currently $5.44 on Amazon US.

[bookratt]

60 Ingredient Substitutions To Help You Cook Healthier Foods While Eating the Foods You Love (15 Practical Solutions) [Kindle Edition]
Christina Jones (Author)


http://www.amazon.com/Ingredient-Sub...154606011_f_76

This booklet will give you ideas on simple ingredient substitutions you can use to replace ingredients in the recipes you already make to accommodate a gluten free diet, or a diet for a diabetic who is concerned with avoiding sugar in the diet. Many simple replacements can be made to increase your fiber intake or double your protein while barely changing anything at all in the way you eat or even what you eat.

And if you love this book, give my other books a try.

33 Ingredient Substitutions to help you cook amazing food even when your cupboards are bare http://bit.ly/33Substitutions

and

15 Practical Solutions to Everyday Problems http://bit.ly/15solutions

[bookratt]

Eat Like A Farm Girl; 3 Ingredient Plant Based Recipes [Kindle Edition]
Jennifer Prince (Author, Photographer)


http://www.amazon.com/Ingredient-Pla...154606011_f_88

The hardest part about healthy eating? Vegetables are perishable!

After years of growing, selling, and cooking plant based foods, I have finally learned a few tricks that help me to make the most of my fruits & vegetables before they begin to rot, stink, smell, & slime away in my fridge. These easy fixes have done a lot for my marriage, my counter top, and for my health.

In Eat Like A Farm Girl, I will help you master a plant based diet with simple and achievable recipes that focus on: flavor, nutrition, & just 3 Plant Based Ingredients!

These recipes and techniques are perfect for busy people and those who really want to live simply and sustainably. No more rotting, stinking, slime-bombs in the fridge. No more food wasting!

Learn about stocking a plant based pantry, developing a daily menu, and creating your own 3 ingredient plant based recipes. Over 90 recipes in all, including 12 just for kale!

The meals I've created are all about using your hands-on kitchen time to produce restaurant quality condiments & 'go-withs' that take vegetables to the next level in minutes. Now, when your vegetables are ready, so are you!

[koland]

Couple of repeats from Agate

Good Eating's Classic Home Recipes: Traditional comfort foods and heirloom family recipes for every occasion
Good Eating's Party Snacks and Appetizers: Simple to Make and Easy to Share Hors d'Oeuvres, Desserts and Cocktails...

http://www.amazon.com/s/?rh=n:154606...blisher=Agate|

[bookratt]

Muffin Tin Meals [Kindle Edition] Maggie Ingles (Author)


http://www.amazon.com/Muffin-Tin-Mea...154606011_f_94

Cut cleanup time in half or get rid of it all together! Cooking with a muffin tin eliminates a lot of steps and cuts out grease. Using paper liners makes cleanup even faster.

Cut out dangerous fumes from your cooking routine. Nonstick pans have a dangerous chemical coating called perfluorooctanoic acid (PFOA) that can be fatal to birds; most other pets and even negatively affects those with respiratory illnesses. Using a coating-free muffin tin cuts those dangers out.

- Make portion perfect meals.
- Know exactly how much you are eating.
- Cook for the week ahead.

Leftover portions are easy to pack up and freeze for another day because they are so small. Instead of thawing out large amounts of food, just heat up what you are going to eat. 

[bookratt]

Kale Recipes [Kindle Edition] Jennifer Knight (Author)


http://www.amazon.com/Kale-Recipes-e...154606011_f_44

Quick And Easy Kale Recipes

The Complete Guide to Using the Superfood Kale to Make Great Meals

A lot of people may wonder what the big deal is about kale as it has become quite a popular choice for many in recent years. This book can help the reader to understand kale even more. The book is "Quick And Easy Kale Recipes" and through the author, the reader not only gets to learn why kale is such a great meal option but how to prepare sumptuous meals using this great Superfood.

The meals are not only tasty and healthy but are pretty easy to prepare. In our fast paced society it is important to find the best way to get the most healthy and nutritious meal while on the go. The author is aware of this and highlights some great soups and drinks that take no time to put together.

The menus are not rigid and the reader can experiment with the taste until they get it to suit their palate.

About Jennifer Knight

Jennifer Knight knows what it is to live a healthy life. This book focuses on one of her favorite Superfoods. This is kale.

Kale has made some resurgence in the past few years as people seek ways to eat healthy and Jennifer is more than aware of what that means.

Kale is a pretty versatile superfood and through Jennifer's book we get to learn some of the many ways that it can be used to create a fantastic meal, bit it breakfast, lunch, dinner or snack.

She pulls out all the stops as her wish is to have the reader experience kale the way she experienced it and to enjoy it just the same.

[ozron]

Originally Posted by bookratt

Kale Recipes [Kindle Edition] Jennifer Knight (Author)


http://www.amazon.com/Kale-Recipes-e...154606011_f_44

Excellent! Thanks @bookratt. Been looking for a recipe book on how to cook with kale. It's supposedly a great super food and I've found a source at our local farmers market.

[koland]

Hello, Cupcake! Series Sampler by Karen Tack & Alan Richardson (decorating ideas with awesome pics in the sampler, no actual cupcake recipes)

Favorite creations from the best-selling cookbooks by Karen Tack and Alan Richardson

Karen Tack and Alan Richardson launched a national cupcaking craze with their beautiful, imaginative, and witty creations that are so easy anyone can make them — no baking experience or equipment required. All you need are candies from the convenience store. This sampler shows you how to make hilarious cupcakes that look just like spaghetti and meatballs, brilliant sunflower cupcakes to surprise Mom or friends, cupcake bake sale pies for a potluck, adorable sheep from pound cake, and for your little girl, stunningly fashionable high heels with graham-cracker soles.

http://www.amazon.com/gp/product/B0090OLFA6/

[bookratt]

Abby's Preserves [Kindle Edition] Abby Rosekelly-Schwanger (Author)

http://www.amazon.com/Abbys-Preserve...54606011_f_100

A vast compilation of recipes ranging from traditional favorites like Strawberry-Rhubarb Jam and Apple Butter to exotic soon-to-be favorites like Orange Cardamom Marmalade and Cranberry Chutney with Rosemary and Figs, this book is sure to become a faithful companion in your canning adventures. This is not a how-to book about canning, it is a compilation of 100 recipes. Although not all of the recipes require canning, this book is for experienced canners who are familiar with the principles of canning and are looking for a compilation of trusty and delicious recipes. If you are new to canning it is recommended that you use this book of recipes in conjunction with a good instructional book about canning.

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[bookratt]

132+ Delicious Salads, Dressings And Dips (Gabrielle's FUSS-FREE Healthy Veg Recipes) [Kindle Edition] Gabrielle Raiz (Author)


http://www.amazon.com/Delicious-Dres..._154606011_f_1

From the jaw droppingly simple to wonderfully inventive creations, you can (re-) inject some healthy magic into your mealtimes. No matter what your food preferences are - omnivore, vegetarian, vegan, raw-food, 'paleo' or meat eater, you'll discover how to transform salads into must-have meals and tasty side dishes. Making sensational salads, delicious dressings and delectable dips is one sure fire way to delight your taste buds – easily!

Let Gabrielle lead you on your own personal salad revolution! Never be bored with the same old boring salads again. Salads can be the flagship of any meal when you have the know-how. Sometimes it's in the salad itself. Other times it's in what you dress it with. Imagine combining two winning recipes which may very well inspire even the most salad-phobic of folk. Gabrielle shows you:

How to create delicious salads, dressings and dips – all fuss-free, tried and tested and … using easy-to-find ingredients!
How to make even the most often-used salad ingredients taste different, by cleverly preparing your vegetables to vary consistency and "mouth-feel". And what a difference that makes.
How simplicity can make you a winner in the kitchen. Some salad recipes you will learn are beautiful precisely because of their simplicity.
How you don't always need a complex or long list of ingredients to make your creations interesting or delicious.
Many versatile recipes, ranging from simple right through to Gabrielle's famous and sophisticated "super salads" showing you how to use anywhere from a handful of ingredients to a cornucopia of produce, all with spectacular result.
It's no secret that eating fresh (mostly) raw vegetables is one of your keys to vibrant health. Join the growing wave of people who believe fresh food should be our medicine … and make the transition away from "packaged and processed foods" easily … by eating more salads.

Gabrielle Raiz is also the author of the best-seller "Green Smoothie Magic". In this 200+ page volume she brings you well over 132 easy-to-prepare, fuss-free Salads, Dressings and Dips that will refresh your senses day in and day out ... deliciously!

[bookratt]

Rocket Fuel On A Budget (The Organic Chef) [Kindle Edition]
Joanna Rushton (Author), Paul Chek (Foreword), Helen Coetzee (Photographer)


http://www.amazon.com/Rocket-Fuel-Bu...154606011_f_69

Would you like to have more energy and mental clarity and feel fantastic every day, while looking younger at the same time? In Rocket Fuel On A Budget, Joanna Rushton shows you how
you and your family can look and feel fantastic while eating organically on a budget! This little rocket of a book includes:
• A 21 day meal plan PLUS organic recipes to get you eating right immediately
• 16 mistakes people make when trying to get healthy and how to avoid them
• 31 achievable tips for lasting health and vitality
• Dispelling the food myths of modern day nutritional recommendations

Joanna Rushton says "What most people try to ignore is the fact that you are what you eat. I believe that you and your body deserve the best. What we choose to eat, drink and think dramatically effects our health and how rapidly we age"

Would you like a fast track to boosting your energy and mental clarity? Would you like to feel fantastic and start to look younger at the same time?

Should you suffer from
• Low energy levels
• Moods swings and/or mental fogginess
• Poor sleep
• Digestive problems such as bloating or constipation

Then this is the book for you!

If all you do is read the top 16 mistakes people make when trying to get healthy, then you would stop trying and start doing!

'Today is the day to leave your bad eating choices behind and start feeling and looking better than you have ever felt before. Why? Because YOU’RE WORTH IT!'