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I finally, finally, found brisket on sale! It's been marinating for about 36 hours now, and I put it in the crockpot earlier. It's not authentic, as I don't have a smoker, but hopefully it'll still be good enough to ease the craving.
I *should* make a pot of beans to go with.... but I didn't think of it til now and they really need to soak overnight to be good.
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