Quote:
Originally Posted by koland
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Thanks. Great find.
The webpage for
Food Over Forks has a couple of freebie recipes. There's one for Mushroom Stroganoff (yum!) and Tofu sour cream (bleck!).
I'm an omnivore, though, so I do wish that some of the recipes in the book had some
meat in them.
If you're thinking about buying the book, I recommend that you look over the 1-star reviews. They changed my mind about buying it.