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Old 08-11-2010, 01:17 PM   #67
glowhappy
lost my wits...
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Posts: 593
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Join Date: Apr 2010
Location: Texas, USA
Device: Sony PRS-600
Quote:
Originally Posted by Stitchawl View Post
I just sliced up some sea bream (tai,) tuna (maguro,) and yellow tail (hamachi) for sashimi too go along with some Vietnamese spring rolls! Should balance out the grease left over in my veins from the chorizo nachos last night!


Stitchawl
we had spring rolls a couple nights ago. I made peanut dipping sauce
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