Quote:
Originally Posted by Sparrow
Old Smokey 1968 has been compared favourably to a Welsh claret...."
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That doesn't sound like much of a recommendation to me, alas.
I've tried some wine from Welsh vineyards - these days its mostly white wine - and they are
all very disappointing.
It would be so nice to offer a decent local wine to visiting foreign guests. But, because I care about their taste-buds, they usually get some Welsh lanb and a chateauneuf-du-pape.
(Welsh vodka and Welsh whisky are just about ok. They're made mostly for tourists, I think.)