Thread: Custom recipes (archive, read-only)
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Old 04-25-2010, 05:11 AM   #1850
ErikG
Enthusiast
ErikG is as sexy as a twisted cruller doughtnut.ErikG is as sexy as a twisted cruller doughtnut.ErikG is as sexy as a twisted cruller doughtnut.ErikG is as sexy as a twisted cruller doughtnut.ErikG is as sexy as a twisted cruller doughtnut.ErikG is as sexy as a twisted cruller doughtnut.ErikG is as sexy as a twisted cruller doughtnut.ErikG is as sexy as a twisted cruller doughtnut.ErikG is as sexy as a twisted cruller doughtnut.ErikG is as sexy as a twisted cruller doughtnut.ErikG is as sexy as a twisted cruller doughtnut.
 
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Join Date: Apr 2010
Location: Leiden
Device: iRex DR800S, Kindle DX, Kobo H2O, Kobo Aura One, Kobo Forma, Kobo Sage
Recipe for the french book review of Le Monde
Can I adapt an existing recipe to get the news from the book department of the french newspaper Le Monde?

http://www.lemonde.fr/livres/

I am stunned by what is possible with Calibre and my irex DR800S.
Thanks to you guys!
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