Thread: The Oil Spill and Sushi
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Old 06-09-2010, 09:40 AM   #4
obs20
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Quote:
Originally Posted by markbot View Post
I hear that the Gulf area is a major source of shrimp and tuna for the US, along with other seafood. I realize that the seafood is tested for contamination before it gets to my plate, but I'm still concerned about the impact of the oil spill on seafood healthiness. As a pescetarian, I eat significantly more seafood than average also.

What do you think? Should I be concerned?
How about sushi made with prosciutto?
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