Quote:
Originally Posted by WT Sharpe
That sounds delicious, and perhaps simple enough even for me not to screw it up. I may give that one a try. Thanks, Catire!
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It was delicious and simple
Just make sure you use flour on the counter and your hands when kneading the dough because it's sticky, and divide the dough into more parts than what the recipe calls for so it's easier to make the ropes an even size.