[Katti's Cat]

Originally Posted by ShortNCuddlyAm

So I put a bit too much feta in (I'm very fussy about feta - this stuff is barrel aged and has a gorgeous flavour)

They are sweeter and milder than normal onions - I prefer their taste in a lot of things as they aren't as overwhelming. Some info here: http://www.sweetonions.co.uk/different.php

Thanks for that - will have to see if we have anything like that here in Oz.