Quote:
Originally Posted by montsnmags
Currently digesting [burp!] a Spirit House lunch of:
- Steamed Prawn & Pork Dumplings with Palm Sugar, Ginger & Lime Sauce
- Crispy Pork Belly with Citrus Caramel Sauce
- Coconut Braised Duck with Three Flavour Sauce & Spiced Salt
- Massaman Curry of Lamb Shanks with Pickled Ginger
- Whole Crispy Reef Fish with Tamarind Chilli Sauce
- Warm Chocolate Pudding with Star Anise Ice Cream
Mmm, my favourite restaurant, with a new menu.
Cheers, [burp!]
Marc
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You show off.
i just got successfully out of the bath despite 3 glasses of red and candlelight.
Coles hot chook with left over bean and vege soup topped off with coles grated cheese. Doritos and sour cream for dessert. And don't forget the cheap Shiraz. hic
Maybe I will have another one when I get dressed.