Quote:
Originally Posted by montsnmags
I would certainly try it, but the description does nothing to alleviate my general feeling that American eating habits can be right weird (not that this is a bad thing).
Cheers,
Marc
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That was weird, even for Americans. But very interesting! I could have done without the jelly.
My favorite were the gorgonzola meatballs. The chef was nice enough to give out his recipe. Here's the article on the event, I know the paper posted the recipe but I can't find it.
http://www.mcall.com/features/food/a...2.story?page=1