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Well, know that you have read through the yummy cookie receipe here is an old family favourite.
WARNING: this dish looks quite disgusting at the end but so far I have never met anyone who doesn't like it. My stepdaugter & her sisters call it (very unfortunate but not far from the truth) "Spew with egg"
We just call it 'Labskaus' (I believe in other parts of the world it's called 'hot pot'). Please note that this is a family receipe and not the 'offical labskaus' receipe you can find elsewhere.
You need (sorry, no measurements)
Potatoes
Can of Corned Beef
Onions
Pickled Gherkins (don't use the dill version)
Apple
Eggs (usually 2 per person)
Peel potatoes & boil for making mashed potatoes.
Dice Onion, gherkins and apple (equal portions). For 4 people I usually take 2 apples (smallish ones).
Add butter to pan, add onions. When onions brown, add the Gherkins and apple, after that has time to heat through, add the corned beef.
Prepare the Potato Mash - don't make it too thin. Usually milk and a bit of butter is sufficient. Don't add any spices.
Once the Meat mix has heated through, add it to the potato mash and stir well. Keep warm.
Fry eggs.
Serve Labskaus with egg on top.
For the adult version: add beetroot & herring (I prefer them on the side, else the dish really goes into the extrem disgusting looking dish category).
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