Quote:
Originally Posted by montsnmags
Origin: biscuit (though I think in American "biscuit" is more like a scone, and here what covers "biscuit" or "biccie", they might call a "cookie" and "cracker", though we do use the latter sometimes. I don't know what they call those hard "dog biscuits"...probably "dog biscuits")
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Our biscuits are indeed similar to, though still distinct from, your basic scone.
And you're right... we usually call them dog biscuits.