Reg. Julia Child, I have to ask, I'm puzzled...
What is so special about it, and her? Does french cuisine have a special status in USA? Perhaps my problem is that when I think french cuisine, I think gourmet food that you get at certain expensive restaurants - or the food you get when you go to France. Perhaps it's actually Julia Child cuisine, not 'french'.
I'm not even sure what I am asking, but I'm reading about the movie and I feel 'huh?' I'm missing something
The movie looks like a nice little romantic comedy to me.