Quote:
Originally Posted by ruth1304
Now you've said that, me too. Haven't had corn on the cob for ages. Yellow corn with butter, just boiled, ready to eat, drooling just thinking about it  n must work out how to grow corn in garden 
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Or freshly boiled, then chucked on top of a barbecue for a few minutes, then smothered with butter and fresh ground pepper
I tried growing it once - and discovered the local mice really, really like it