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Old 07-24-2009, 09:14 PM   #86
ShortNCuddlyAm
WWHALD
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Posts: 7,879
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Join Date: Sep 2008
Location: Mitcham, Surrey, UK
Device: iPad. Selling my silver 505 here
Quote:
Originally Posted by TallNHairyDave View Post
YAY! An update..

Happy Yeti!

Things are getting intriguing!
Quote:
Originally Posted by zelda_pinwheel View Post
my my, things certainly are getting interesting ! the mysterious diving man has shown up at the very same inn the yeti is having lunch at ! with a Bag O' Mystery !! what could it possibly contain ?

(bless that priest, for allowing the scales to fall from his eyes... may his god keep him safe from shums.)
Quote:
Originally Posted by Verencat View Post
Yay, that was goooood!
Thank you


Quote:
Originally Posted by TallNHairyDave View Post
Mmm.

You used to get a whole head of garlic (a big one too!) that had been oven roasted, a big stack of fresh crusty bread, a bowl of olives with feta cheese, a bowl of warmed olive oil with herbs and a bowl of balsamic vinegar. All on a huuge wooden platter. Was enough for two as a starter or one as a garlicy and exceedingly tasty lunch. Was LOVELY - we used to do the 2 hour drive down there JUST for the rustic platter and a walk by the sea after!

Last time we were in, the garlic was small and had been microwaved and was more-or-less raw, the bread was thin sliced, and the oil and vinegar had been mixed together before serving (so you only got 1 bowl).
And I was rather ill the last time we ate there too
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