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batter-dipped and fried in grease can make ANYTHING taste good.
Oh, and THE best seasoning you can find is Cavender's Greek Seasoning. It's good on chicken, eggs, tuna salad, beef, turkey, ANYTHING. I use it as a popcorn salt. And the best thing, it's made right here in Harrison, AR.
If you'd never had any, mI heartily recommend heading to the grocery store and picking up a shaker of it.
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