Quote:
Originally Posted by RWood
He had a traditional cake donut and a powdered cake donut with a decaf coffee, Splenda, and cream. I had two maple frosted donuts and a regular coffee.
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Two? Excellent! Good on ya, Master Wood. Mine was a rather boring glazed one from Shipley's. I think I should try another one from someplace else on the way home this afternoon. Maybe a lovely pistachio baklava from the Lebanese restaurant nearby.
(Oh, yeah. Good about that job thing, too.)