Quote:
Originally Posted by DNSB
Does having Cornish pasties in Truro count? Semi-circular and crimped on the side.
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They are proper ones. Though I recall my father having a Cornish pasty in Launceston and complained that there was gristle behind each piece of potato. I have to concur that those were horrible.
I quite like the idea of a fried mixture as @Quoth described though maybe not called a pasty - how about a mancake (m(eaty p)ancake)?