Quote:
Originally Posted by DixieGal
OK, this is something you might have to talk your local Pizza Hut into doing, but pizza on thick crust with nothing but cheese and green olives is delicious! Ask them to leave off the sauce.
If your local PH doesn't include green olives as a topping, you might have to say, "Well, would you get some off the salad bar and put them on there, please?" And suddenly it becomes possible.
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This sounds more like focaccia to me. (Something like this only with cheese and green olives).
WDE. (just made some fresh herb focaccia this week)