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Old 10-28-2023, 02:29 PM   #12
issybird
o saeclum infacetum
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Quote:
Originally Posted by BionicGecko View Post
Only picture-heavy books, e.g. art, architecture, cookbooks, etc. One such book I recently bought is The Food Lab by Kenji Alt-Lopez. Definitely worth having a physical copy in the kitchen!
His method for hard-boiling eggs is a life-changer!
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