My wife loves Blondies far more than brownies, fudge, etc. Her best ones have butterscotch pieces in them.
Now on fudge there are two schools of thought (beyond the with or without nuts argument) -- smooth or gritty. Many people, like my wife, favor the smooth fudge while I favor the gritty version. She uses confectioner's sugar and I use regular sugar. I guess it is just a matter of what you grew up with.
I can also see that VR has become a single issue politician.
