Quote:
Originally Posted by DiapDealer
Proud Source sparkling spring water (which actually seems to be mineral water). Not bad, but I still prefer the bubbles and flavor of Topo Chico.
"Lightly carbonated" on a label seems to mean "probably not carbonated enough for Doug". 
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One advantage of making my faux San Pellegrino -- I get to control the amount of fizz.
Currently drinking cranberry juice, but switching to fizz in just a moment.