Quote:
Originally Posted by Hitch
Pecans. Hazelnuts if you want to add more buttery heavenly goodness.
(sigh).
And, back when Nestle made those ineffable mint chocolate chips, which are sadly d/c'ed (sob), you could make a Tollhouse cookied that tasted exactly like Girl Scout Mint cookies.
SO good and so BAD for your arteries, lol.
Hitch
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Right now,
in my freezer, I have Nestle’s Espresso chocolate chips and I bet those would make Tollhouse cookies that are pretty darn skippy.