View Single Post
Old 08-10-2019, 02:00 AM   #12
Bookworm_Girl
E-reader Enthusiast
Bookworm_Girl ought to be getting tired of karma fortunes by now.Bookworm_Girl ought to be getting tired of karma fortunes by now.Bookworm_Girl ought to be getting tired of karma fortunes by now.Bookworm_Girl ought to be getting tired of karma fortunes by now.Bookworm_Girl ought to be getting tired of karma fortunes by now.Bookworm_Girl ought to be getting tired of karma fortunes by now.Bookworm_Girl ought to be getting tired of karma fortunes by now.Bookworm_Girl ought to be getting tired of karma fortunes by now.Bookworm_Girl ought to be getting tired of karma fortunes by now.Bookworm_Girl ought to be getting tired of karma fortunes by now.Bookworm_Girl ought to be getting tired of karma fortunes by now.
 
Bookworm_Girl's Avatar
 
Posts: 4,873
Karma: 36536965
Join Date: Aug 2010
Location: Southwest, USA
Device: Kindle Oasis 3; Kobo Aura One; iPad Mini 5
Quote:
Originally Posted by issybird View Post
I liked the imagery, too. Did anyone else visualize the snake pot, with the wriggling snake heads coming out of the pot lid, as a representation of Medusa, the Gorgon's head?
Yes! That was a pretty funny scene. I was thinking that I would not like to have that snake soup anytime soon based on that visualization! Then I realized that I have tasted snake before, and the adage is true that it is kind of like alligator or chicken. It’s about the seasonings and not so much the meat. Maybe it was a little more bitter than alligator or calamari but not so much different. I read that snake was a delicacy in China but couldn’t find much about snake soup in Japan.
Bookworm_Girl is offline   Reply With Quote