Quote:
Originally Posted by vivaldirules
Lovely! To go with, anyone have any really good recipes for dal makhani or saag paneer or chicken tikka masala? If so, I'll be right over.
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I managed a rather nice sort-of tikka masala taste with the sauce on the veggie curry, quite unintentionally - although without the smoked tandoor flavour. The dal I need was closer to a tadka dal, but without tomatoes