Quote:
Originally Posted by PeterT
Today I've tried making egg bites, with ham, cheddar, green onion, and red peppers. Now to wait until breakfast (or maybe lunch) tomorrow and see how they are.
Next on the agenda is some beef stew; I'm hoping the wife remembers she wanted to make it but I have a gut feeling that it will be me. This will (with luck) be supper tonight.
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Peter,
please let me know how your egg bites work out. I'm dying to try to make something along those lines, but I'm particular about my breakfasts. :-)
Hitch