Quote:
Originally Posted by kcladyz
I like my instant pot but its hard to cook for 1. I made the damn best ham and bean soup but it was so much I ended up throwing most away. I cant eat leftovers for more than 1 day. I need to learn to cut the ingredients in half and make smaller amounts
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Why not freeze it? I freeze ham and bean soup
all the time. Hell, I love to make stuff of all kinds and freeze it; I'm uber-fond of the ease of popping open the freezer, defrosting something or just nuking and eating.
FWIW.
Hitch