Quote:
Originally Posted by Hitch
What does get up my nose is this sort of pervasive foodie snobbishness and condescension about it--"Oh, if you would just [try it/eat it more/try it in smaller doses] you'd come to love it..." No. I won't. Believe me, I've tried, trying to solve my Mexican food problem, and even a quarter-pinch ruins a meal for me.
Hitch
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That would be really annoying. Have you tried asking those people if there's a food they don't like? I bet there's at least one. Then you could annoy them back by insisting if they just tried it your way they'd like it.
Since we clearly don't all perceive taste in the same way, I've often wondered about vision and color perception. Maybe there are reasons why different people have different favorite colors.