Quote:
Originally Posted by desertgrandma
(from the OTHER DG........and its awesome.....)
Heat your oven to about 350 degrees
1. Spray a deep casserole dish
2. Dump a box of Jiffy cornbread mix into the dish
3. Dump in a cup of sour cream
4. Stir in 2 eggs
5. Dump in a can of creamed corn
6. Dump in a DRAINED can of whole kernal corn
7. Stir it all up and sort of smooth it down in the dish
8. Pour a stick of melted butter over the mixture
9. Bake about an hour, until it is a little brown on top and pulls away from the edges of the dish a little
I will be very moist but will firm up a bit as it cools.
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Mmmmmm....
You know, we should all post family recipes and make a MobileRead cookbook!