Quote:
Originally Posted by tempest@de
What are you using it for? I thought that the point of using an immersion blender was to puree things, I used mine for making soup as I don't like soup with chunks I like a smooth puree, although the one that I have now has never been used for that, I mainly use the other accessories.
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I tried to use it to make creamed peas the other day. It went from barely touched to soup in about 2 seconds.