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Old 02-20-2009, 05:57 PM   #54
lilac_jive
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Quote:
Originally Posted by rebarnmom View Post
That's so cool! Is she having anything wild for her cake design? Who knows, it could be a future episode!
It's cool looking, and gluten free. I don't think it'll be on TV though.
Quote:
Originally Posted by mjh215 View Post
Tell them to watch out for styrofoam when biting into the cakes... I never understand how that doesn't happen to some extent considering the sheer amount they use. Without any seperation and with the frosting extending over it. That and sawdust... I stopped watching that show this past season... Only thing left on Food Network I watch is Good Eats...

-MJ
I'll keep that in mind...since Ill be eating some..
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