Originally Posted by KyBunnies
I shape it into the oval pot shape. It stays in that shape after cooking. But it helps if you use very lean meat or it will fall apart while taking out.
If cooked on high 3-4 hours or low 5-6 hours. Depends on how much meat is added.
Sauce is a can of diced tomatoes in any flavor you prefer. If I do not have canned tomatoes then I will mix up ketchup, brown sugar and mustard and pour over then cook 15-20 minutes.
My recipe:
2 beaten eggs
3/4 c. milk
2/3 c. bread crumbs
2 tsp. onion
1 tsp. salt
1 1/2 lbs. ground beef
Combine eggs, milk, bread crumbs, onion and salt and burger. Mix well and shape to fit bottom of crock pot. Cook on low 5 or 6 hours.
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