Quote:
Originally Posted by Cinisajoy
I think our bulk sausage is your sausage meat. Velveeta is processed cheese spread.
Corn: either whole kernel, on the cob or cream style.
What about corn meal or corn flour? (Not cornflour, but very finely ground corn.)
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I think all of those are readily available. Perhaps not as ubiquitous as in the States, but I don't think it would be a major problem if you really wanted them.