Quote:
Originally Posted by GtrsRGr8
There is only one way to cook okra, by itself
<snip>
|
I think that everyone would know this, but in case that isn't so . . . .
1. You need to put a tiny bit of oil in the skillet before throwing the breaded okra in it.
2. Somewhere along the line, you will want to add some salt, unless you are on a sodium-restricted diet or something like that.