Quote:
Originally Posted by BookishDreamer
I've never heard of Kool-Aid pickles, but my Grandma made red pickles. They were a family favorite. The red color came from Red Hot candies. I know that sounds almost as odd as using Kool-Aid, but these pickles tasted cinnamony, like spiced apple rings.
Dreamer |
Now, THIS actually sounds good. Maybe. Almost. If I could get up the nerve for that verrrry first bite. Shudders. (see, I'm both interested in the cinnamon part, and scared about how it combines with pickles!)
I used to live in Dillsburg, PA. Where they drop a giant dill pickle on New Years Eve, rather than a traditional ball. Johnny Carson even covered the Dill Drop one year (so I hear; didn't see it).