Quote:
Originally Posted by 5thWiggle
No, that's when we'll have the leftover meatloaf. I always make enough for two meals.
Winning with a quick weekday meal already in the fridge.
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Tomorrow will be Mexican pork roast with pork roast leftover from last night.
The rest of the week will be
meat loaf, roast chicken, chicken and dumplings, red baked spaghetti.
Next week
Pinto beans with ham,
Enchiladas both beef and chicken,
Chicken something
Mess
Hamburger helper stroganoff
Jambalaya.
Note: The baked spaghetti, enchiladas and jambalaya are all made and frozen.