Thread: FREE/BARGAIN — Cookbooks
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Old 03-31-2016, 06:02 PM   #206
GtrsRGr8
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Quote:
Originally Posted by Apache View Post
Just like when a recipe or author says caramelizing onions takes twenty minutes. Maybe if your using a blast furnace.
Apache
You mean you have to heat the onions up? That's what I've been doing wrong! I was just melting some Kraft caramels and dipping those onions in it!
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