Quote:
Originally Posted by montsnmags
Excellent! I'm glad we haven't...overwhelmed you with our banter around your introduction. Please consider it an "inclusive sociability", rather than a difficulty with topicality.
I like salt-and-peppered, fresh asparagus chucked on the BBQ with a nice fillet of steak, and served across the latter with a small dollop of dijonnaise - easy summer meal.
I've never had okra. Where I live now I think I've only seen it in cans, though in Sydney you could get it fresh at the fruit-and-veg and in supermarkets.
Cheers,
Marc
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Now THAT sounds like a good dinner.........with a fresh fruit salad? Watermelon, strawberries, green and red grapes, cantaloupe........