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Old 01-14-2009, 06:57 PM   #42
montsnmags
Grand Sorcerer
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Posts: 10,155
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Join Date: Nov 2007
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Quote:
Originally Posted by sauktowner6 View Post
Thanks for the warm welcomes!! and the info about the other forums, I sure plan to check the out.
Carol
Excellent! I'm glad we haven't...overwhelmed you with our banter around your introduction. Please consider it an "inclusive sociability", rather than a difficulty with topicality.

Quote:
Originally Posted by desertgrandma View Post
It was OKRA I was thinking about!!! NO ONE likes boiled OKRA, right??? Except my mom, rest her soul........
I like salt-and-peppered, fresh asparagus chucked on the BBQ with a nice fillet of steak, and served across the latter with a small dollop of dijonnaise - easy summer meal.

I've never had okra. Where I live now I think I've only seen it in cans, though in Sydney you could get it fresh at the fruit-and-veg and in supermarkets.

Cheers,
Marc
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