Quote:
Originally Posted by mtravellerh
Hey do ya know Austrian apfelstrudel?
My wife makes the best ever (that's one of the reasons I love her so!). With a little bit of vanilla ice cream and whipped cream.(oh and of course the strudel has to be still luke warm) Yummy!!!!!!!! 
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That'll be one thing on my to-do-list for the coming holiday. Eating a warm apfelstrudel with hot vanilla sauce... (it won't be an Austrian one as we'll be heading to Switzerland)