The Veganopolis Cookbook: A Manual by David Stowell & George Black is a collection of their titular restaurant's popular vegan recipes, featuring both basic and more ambitious dishes suitable for making in your own home, free courtesy of publisher Agate's Surrey imprint.
This has previously been offered free in 2013.
Currently free, probably just until the weekend @
B&N (may also drop in the
UK),
Amazon (not available to Canadians, but also free in the
UK),
iTunes (not available to Canadians). May also be free at Google Play for the US (does not exist in a corresponding edition in Canada so I can't easily pull up a link for you, sorry).
Description
Vegan cooking has been exploding in popularity over the past decade. Once limited to a small number of zealous adherents, veganism has become steadily more mainstream.
David Stowell and George Black's Veganopolis Cafeteria restaurant developed a huge international following for its delicious, no-nonsense, versatile vegan cooking. Now, they've captured their most popular Veganopolis recipes in their new cookbook, featuring the breadth of delicious, versatile, and accessible recipes that popularized their restaurant.
This is not ground-level vegan cooking. Though there are plenty of simpler recipes for kitchen novices — including lots of soups, sandwiches, and salads — it also offers lots of more ambitious recipes. The Veganopolis Cookbook is an important addition to the home-chef's bookshelf and every bookstore's vegan cooking section.