Quote:
Originally Posted by GtrsRGr8
Our friends at Workman's Blue Plate Special, a publisher of various genres, are offering a free ebook cookbook again this month.
Instead of offering just one ebook, "take it or leave it" style, however, Workman is giving us a choice of one of six books, beginning this month.
Well . . . only this month, at least, it's not six complete books--three of the books are actually samplers. Here is the entire list:
Raichlen's Burgers. By Steven Raichlen.
Salads for Every Season: 25 Salads from Earthbound Farm: A Workman Short. By Myra Goodman.
The Mom 100 Cookbook Sampler. By Katie Workman.
Ben & Jerry's Homemade Ice Cream & Dessert Book. By Ben Cohen, Jerry Greenfield.
Pasta from the Pantry--Sampler. By Michele Urvater.
Come Home to Supper (Sampler). By Christy Jordan.
Some of the titles may be familiar to you--they have been offered for free or as markdowns already elsewhere in the recent past. Check your libraries to make sure that you don't already have a title that you are interested in. Unless, that is, you want to own a copy in another format.
You will be getting the ebook from BookShout!, in their proprietary format.
To take advantage of the offer, go to https://bookshout.com/workmanbluepla...eSpecial052015. Follow the instructions. If you don't already have a BookShout! account, you will be required to set one up. |
If you want to skip the BookShout! thing, the books are available
at this link in epub and mobi format. The dropbox password is
blueplatespecial052015.