Quote:
Originally Posted by pwalker8
I tend to take such rumors with a grain of salt.
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Do you find it odd that we all take our rumors with a grain of salt? If I'm going to be forced to consume a rumor, I might prefer a few shots of Glenfiddich 18 first. After that, if Farfarello could possibly dip the rumor in leatherwood honey and a melted Goldkenn bar before he clapperclaws me and shoves that funnel between my lips. . . .